S&W Kidney Beans

We know you'll love our S&W® Low Sodium Kidney Beans in a 15.5 oz can. These kidney beans are naturally gluten-free, fat-free, non-GMO, vegetarian, and contain reduced sodium to help support a lower daily sodium intake. They're delicious on their own or make the perfect addition to your favorite bean recipes.

S&W Kidney Beans add flavor, nutrition, and premium quality to dips, spreads, side dishes, salads, soups, entrées, and even desserts. Be sure to try our other S&W bean varieties, including Organic and Low Sodium options.

A better meal starts with a better bean. Make it special with S&W®.

Features & Benefits

• Make it special with S&W® – Premium quality since 1896

• Low Sodium – 140 mg per serving

• Certified by the American Heart Association – Meets heart-healthy food criteria

• Non-GMO

• 7 g of protein per serving

• Excellent source of fiber – 8 g per serving

• Fat-free

• Gluten-free

• 100% plant-based protein for a vegetarian-friendly meal or side dish